Advertisement

Today’s no-bake dessert recipe: Frozen zabaglione with seasonal fruit

Share via

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts.


Today’s no-bake dessert recipe from the L.A. Times Test Kitchen: frozen zabaglione with seasonal fruit. If you try this or any of the recipes from the L.A. Times Test Kitchen, we want to see the finished dish so we can showcase it on the blog and in print. You can upload your photos to this gallery.

ALSO:

Advertisement

Beat the heat: 30 no-bake dessert recipes from the L.A. Times Test Kitchen

What’s hot: latest recipes from the L.A. Times Test Kitchen

129 recipes for your favorite restaurant dishes

Advertisement

Browse hundreds of recipes from the L.A. Times Test Kitchen

-- Rene Lynch
Twitter.com / renelynch

Advertisement