It’s the End of the World as We Know It combines bubbly and cider, and gets a little kick from ginger juice. (Kirk McKoy / Los Angeles Times)
The Golden Boy cocktail combines sherry and sparkling wine. (Gina Ferrazzi / Los Angeles Times)
Rose Wishes and Caviar Dreams, with a garnish of caviar. (Kirk McKoy / Los Angeles Times)
Punch with sparkling wine serves a New Year’s Eve crowd. (Gary Friedman / Los Angeles Times)
The Whisper Campaign features camomile-infused Calvados. (Kirk McKoy / Los Angeles Times)
A Champagne cocktail with caramelized persimmon syrup has “holidays” written all over it. (Kirk McKoy / Los Angeles Times)
