$20 to $80 three-course dinners during Las Vegas Restaurant Week

From hot dogs and milk shakes to grilled sea bass and Waygu steaks, Las Vegas Restaurant Week is on. Diners will be getting bargains on multi-course meals -- and helping the area’s hungry too.

More than 160 eateries are participating in the 10th annual event that started Monday and continues through June 17 (yes, it’s longer than a week).

A portion of each diner’s tab will be donated to the southern Nevada food bank Three Square.

Here’s how it works: Check out the three-course menus for lunch and dinner online and make a reservation. Fixed-price menus range from $20 to $80 per person.

Here’s a sampling:

B&B Burger & Beer at the Venetian offers a $30 lunch that includes a burger, hot dog or eggplant Parmigiano plus a caramel swirl shake for dessert.

China Poblano at the Cosmopolitan is serving a $30 lunch that includes a fried rice bowl featuring 20 different vegetables.

Gilley’s at Treasure Island offers a dinner menu for $40 featuring two types of ribs.

Mozen Bistro at the Mandarin Oriental is serving a Japanese bento lunch for $30.

Sushi Roku in the Forum Shops at Caesars Palace will feature -- what else? -- sushi for lunch ($30) and dinner ($50).

For the first time, these Vegas’ restaurants will be participating with $80 menus: Andrea’s at the Wynn, the Eiffel Tower Restaurant at Paris, and Lago at the Bellagio.

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